Unlock your travel possibilities!
A private Kosher Chef to accompany you anywhere in the world.
KoChef is a fully customizable and adaptable chef service which enables you to travel to exotic locations you only dreamed of visiting but were restricted because of kosher challenges. We want you to be able to travel anywhere without compromising on the enjoyment of the local culinary experiences. We source out local ingredients and bring in what is required.
We will consult with you to understand your destination, the number of guests as well as your preferences.
We arrive early to your destination in order prepare, kosher the kitchen and shop for supplies and food.
Our shopping is focussed on getting you local & fresh ingredients to give you the most genuine experience.
Every meal is planned & prepared for you and your guests. From breakfast to dinner. We serve and tidy up
KoChef works with you from conception to clean up. Our goal is to open up new horizons to travelers like you and become part of their plans for many other future adventures.
It's like having a Kosher Restaurant travelling with you.
Unlock your travel possibilities!
Co-founders of KoChef, Sara Black and Naamit Leavitt, travelers themselves for work and family vacations, came across the real Kosher Challenge, we always enjoyed the vacations, but the food was expensive, compromising and tasteless - if at all available! We found ourselves giving up on our dream location due to Kosher availability and logistic restrictions.
With a great passion for excellent food, travel and creativity, we take the local culinary culture and flavors which elevate the experience, and transform it into Kosher cuisine!
Your amazing travel experience begins with understanding you! We're excited to start a dialogue, learn about you, make a beautiful travel menu together and help you enjoy your food as much as your trip!
Sara Black Charm
Executive Chef Sara Black Charm has been in the culinary world for over 15 Years. She has traveled the world, experimenting and studying Kosher and Non-Kosher culinary cooking acquiring the unique ability to convert any style of food into an amazing Kosher dish!
Sara has a rich experience as a Head Chef of a Jerusalem 5 star hotel. She is the owner and executive chef of Asparagus Catering, managing events to create the perfect occasion.
Sara is well known as a private chef, traveling around the world to exotic and unusual locations with her kosher clients, creating - from local and imported ingredients - incredible Kosher meals that complete and complement the perfect trip.
Sara believes that the Jewish world needs quality kosher food without compromises. To that end, Sara spends part of her time mentoring young chefs, making the world a tastier, kosher place.
Marketing Director Na'amit Leavitt is a seasoned expert in marketing and project management for the Hebrew and English-speaking market.
Na'amit has worked in Real Estate for over 17 years, and has rich experience in high-end and complex deals as a marketing and sales manager for both new and urban renewal projects, as well as in the second-hand home market.
For the last 10 years, Na'amit cheerfully donates her time as a co-producer and choreographer for the "Dames of the Dance" annual charity show.
Bali was full of challenges. Between the oven and gas not working properly and despite the limited availability of resources, you were able to present us with a fresh, full and delicious table three times a day! Thank you again for fueling us daily in Bali.
S & B, Teaneck, NJ
Our Bat Mitzvah shabbat during Sukkot was outstanding! Thank you so much! the food and service was elegant, delicious and beautifully plated. We felt that you brought gourmet into traditional!
B & R Johannesburg, South Africa